Sudan in RASFF, 2020–2025

← All origin reports Sudan: border rejections, last 3 years →

Sudan was the origin of 185 of 25,645 EU food notifications in 2020–2025 (0.7%), ranking 28th of 160 origins. 99.5% concerned nuts, nut products and seeds; the most-cited hazard class was pathogenic micro-organisms, and the most-cited substance salmonella.

Food only (feed and food contact materials excluded), all notification types — border rejections, alerts and information notifications — validated 1 January 2020 to 31 December 2025. Download every table (CSV).

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By year

YearNotifications Share of EU totalRank among origins
202016 0.5%33
20211 0.0%109
202224 0.6%31
202345 1.1%22
202443 0.9%24
202556 1.1%22
2020–2025185 0.7%28

Year links open that year's border rejections, entry by entry.

Tables below show each year 2020–2025; cells are shaded against their row's own peak. Change compares 2025 with 2020 and is shown only where 2020 had at least 10 notifications ("new" where it had none). RASFF Window's data starts on 23 January 2020.

By notification type

Type2020202120222023202420252020–2025Change
Border rejection border rejections →
Stopped at the EU's external border; the consignment was not let in.
15124444356 183 (98.9%) +273%
Alert
A serious risk in a product on the EU market, needing rapid action.
000100 1 (0.5%) —
Information for attention
A risk found, but the product is not on other members' markets, so they need not act rapidly.
100000 1 (0.5%) —

How problems were found

Found by2020202120222023202420252020–2025Change
At the EU border 16124444356 184 (99.5%) +250%
Consumer complaint or illness 000100 1 (0.5%) —

Did it reach the EU market?

Of the notifications whose record says either way, 0.5% concerned a product that had been placed on the market; the rest were stopped before it. RASFF records whether a product was on sale, not whether anyone bought it.

YearReached the marketStopped beforeNot statedShare reached
202001600.0%
2021001—
202202400.0%
202314402.2%
202404300.0%
202505600.0%

Distributed to

Country2020202120222023202420252020–2025Change
Greece 000004 4 new
Türkiye 000110 2 —
Belgium 000100 1 —
Bulgaria 000100 1 —
France 000100 1 —
Kenya 100000 1 —
Sudan 000001 1 new

What was done

A notification can record several actions; each is counted once per notification, so shares can add up to more than 100%.

Action2020202120222023202420252020–2025Change
Treated, relabelled or diverted 14023444355 179 (96.8%) +293%
Re-dispatched 110000 2 (1.1%) —
Detained or held under seal 101000 2 (1.1%) —
Recalled from consumers 000100 1 (0.5%) —
Withdrawn from the market 000100 1 (0.5%) —
Re-dispatched or destroyed 000001 1 (0.5%) new

Consumer recalls by year

YearRecallsShare of notifications
202000.0%
202100.0%
202200.0%
202312.2%
202400.0%
202500.0%

Rejections against import tonnes, by product

Border rejections over the last three years, measured against EU import tonnes of the same product from Sudan. A count alone misleads, because lots differ in size between origins and products. The last column is the typical rejected lot, from the member states that record the whole lot.

ProductBorder rejections1 rejection perRankTypical rejected lot
Sesame127140 t1 of 5—

Rank is among origins shipping the same product to the EU, highest rejection rate first. EU import quantities 2022–2024 (FAOSTAT). Lot weights come from RASFF border rejections since 2020, counted only where the notifying member state records whole lots rather than single packages; the figure in brackets is how many.

By food category

Category2020202120222023202420252020–2025Change
Nuts, Nut Products and Seeds border rejections →
Sesame
16124444356 184 (99.5%) +250%
Other Food Product / Mixed 000100 1 (0.5%) —

By hazard class

A notification citing hazards of two classes counts once in each, so rows can add up to more than the total.

Hazard class2020202120222023202420252020–2025Change
Pathogenic micro-organisms 1611110 20 (10.8%) −100%
No hazard recorded 0023444256 165 (89.2%) —

By risk level

Risk decision2020202120222023202420252020–2025Change
Serious 1611110 20 (10.8%) −100%
Potential risk 000900 9 (4.9%) —
Not serious 003234256 124 (67.0%) —
Undecided 00201200 32 (17.3%) —

Most-cited substances

Labels RASFF records for one substance are merged (e.g. chlorpyrifos and chlorpyrifos-ethyl); chemically distinct compounds stay apart.

Other hazards

Substance2020202120222023202420252020–2025Change
salmonella
Nuts, Nut Products and Seeds
1611110 20 −100%

By month

Pooled across 2020–2025. Each row is shaded against its own peak, so its season shows whatever its size. Border rejections peak in December; Alerts peak in February; Information notifications peak in March.

By notification type

TypeJanFebMarAprMayJunJulAugSepOctNovDecPeak
Border rejections6142126415839252032December
Alerts010000000000February
Information notifications001000000000March

By hazard class

Hazard classJanFebMarAprMayJunJulAugSepOctNovDecPeak
Pathogenic micro-organisms129510110000March

Notifying member states

Member state2020202120222023202420252020–2025Change
Greece 14023444356 180 +300%
Italy 110000 2 —
Netherlands 101000 2 —
France 000100 1 —

Current EU check frequencies

Reg. (EU) 2019/1793 sets how often consignments of these products from Sudan are opened at the EU border.

ProductHazardChecksAnnex
Prepared fruit and nutsSalmonella50%II
SesameSalmonella50%II

Method

Source: RASFF Window, the European Commission's public notification database; every food notification validated in 2020–2025.

A notification naming several origins counts once for each, so origin shares can add up to more than 100%.

Hazard classes are the ones RASFF attaches to each hazard. A hazard without a class is "unclassified"; a notification exported without any hazard is "no hazard recorded".

Counts describe what EU authorities found and reported. They depend on how often each product is checked, so they are not a rate of unsafe food.

Licence: CC-BY-4.0. Cite as "Sudan food safety record, 2020–2025: EU RASFF", RASFF Trends, 2026-11-08, https://rasff.fruit-risk.com/reports/sudan.html.